Food

Food at Pavilion is unfussy and mainly British, combining simple ingredients with a combination of modern and traditional cooking methods, to deliver brilliantly created menus, with something for everyone.

Famous for our smoked and cured meats, sharing boards and British main course classics, as well a great selection of sandwiches and lighter bites, Pavilion offers the very best in traditional fayre.

Separate daytime, evening and restaurant menus have their own focus, so to view or print a copy of any of them, simply click on the relevant link and choose the option which best suits you.